Impressor Tutorials & Recipes

	60 Piercing Blades
	Coarse Pounder
	Smooth Pounder
	Marinate Meat & Poultry in Minutes Instead of Hours Use the Impressor to quickly marinate meat or poultry.
	Quickly Marinate Pork Loin Use the Impressor to quickly and naturally marinate a pork loin for baking or barbequing.
	Boneless Chicken Cutlets How to make perfect boneless chicken cutlets.
	Brining a Whole Chicken or Turkey How to brine a whole turkey or chicken.
	Healthy Oven-Baked Chicken Crispy Wings Making crispy oven-baked chicken wings using the Impressor.
	Fast Mariting Fish, Chicken or Meats The Impressor, meat tenderizing tool makes marinating possible in a fraction of the usual time.
	Grilled Vegatables Using the Impressor to prepare vegetables for the grill or roasting.
	Southwestern Tortilla Chip Coating Creating a delicios Southwestern Style Tortilla Chip Coating.
	Safely Crushing Garlic Quickly Get the most flavor by crushing garlic with the Impressor smooth pounding plate.
	Home-made Healthy Breadings, Flourings and Coatings Using the Impressor smooth pounding attachment to make healthy breading, flourings and coating for all kinds of meat, poultry and fish.